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| Cordier, Clémence; Stavrakakis, Christophe; Morga, Benjamin; Degrémont, Lionel; Voulgaris, Alexandra; Bacchi, Alessia; Sauvade, Patrick; Coelho, Franz; Moulin, Philippe. |
| Among water treatment processes, ultrafiltration is known to be efficient for the elimination of micro-organisms (bacteria and viruses). In this study, two pathogens were targeted, a bacterium, Vibrio aestuarianus and a virus, OsHV-1, with the objective to produce high quality water from seawater, in the case of shellfish productions. The retention of those microorganisms by ultrafiltration was evaluated at labscale. In the case of OsHV-1, the protection of oysters was validated by in vivo experiments using oysters spat and larvae, both stages being highly susceptible to the virus. The oysters raised using contaminated seawater which was then subsequently treated by ultrafiltration, had similar mortality to the negative controls. In the case of V.... |
| Tipo: Text |
Palavras-chave: Ultrafiltration; Biosecurisation; Pathogen retention; Sea water; OsHV-1; Shellfish production. |
| Ano: 2020 |
URL: https://archimer.ifremer.fr/doc/00634/74576/74466.pdf |
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| Cordier, Clémence; Voulgaris, Alexandra; Stavrakakis, Christophe; Sauvade, Patrick; Coelho, Franz; Moulin, Philippe. |
| The process of ultrafiltration (UF) of natural seawater often encounters the problems of variation in water quality and coastal blooms. To validate the feasibility of UF in shellfish farms, this study compared the hydraulic performance and pollutant removal efficiency of the UF process with those of the commonly used treatments that combine several filtration steps with UV disinfection. The comparison was conducted in the cases of natural seawater and a coastal bloom. Given that the UF process encountered this specific pollution, this study evaluated the filtration performance of the UF process and the retention of total suspended solids (TSS), bacteria, phytoplankton, and zooplankton. A real coastal bloom was considered in the case study of an... |
| Tipo: Text |
Palavras-chave: Ultrafiltration; Environmental safety; Aquaculture; Shellfish culture; Coastal bloom. |
| Ano: 2021 |
URL: https://archimer.ifremer.fr/doc/00684/79658/82422.pdf |
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